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Handbook 2010 |
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Units: Lists and Search | Foundation Units | Discipline areas | Teaching Periods and Census Dates ... See also Courses | Minors | Booklists | Unit Information Page |
Nutrition (CHI213) |
|
Points: |
2 |
Enrolment Options: |
Murdoch: S1-internal |
Description: |
Nutrition is one the major determinants of health and well-being in our society and in other countries of our region. This unit provides an introduction to nutrition topics relevant to chiropractic and sports science students. Students will gain an understanding of the nutrition situation in Australia, nutritional tools and resources including Australian dietary guidelines, nutrition recommendations and assessment. Upon completion, students will be able to apply the basic principles of nutrition and sports nutrition to in their professional practice. |
Contact time: |
Lectures: 3 hours per week; tutorials:1 hour per week. |
Prerequisites: |
Nil |
Exclusions: |
Students who have successfully completed CHI413 Primary Practice IV: Differential Diagnosis II cannot enrol in this unit for credit. |
Used in these Courses: |
Chiropractic (BChiro, BSc) |
Used in these Minors: |
Nutritional Biochemistry |
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Students who have successfully completed a unit may not enrol for credit in any subsequent version of that unit, even if under a different code and/or title, nor in any parallel lower- or higher-level version. Students enrolled in a higher-level version of a unit are required to demonstrate advanced analytical skills and/or use of advanced research tools in assignments modified for that level.
Cancellation of Courses, Minors and Units
The University reserves the right to cancel, without notice, any course, major, minor or unit if the number of students enrolled falls below limits set by the University.