Overview
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Academic contacts
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Offerings
MURDOCH-S1-FACE2FACE-2025-ONGOING
MURDOCH-S2-FACE2FACE-2025-ONGOING
Other learning activities
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Learning activities
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Learning outcomes
1.
Demonstrate knowledge of foundation concepts of agricultural science in relation to sustainable food and fibre production in global and regional contexts
2.
Apply foundation skills to collate and analyse data to solve problems relevant to sustainable food and fibre production using evidence-based practice
3.
Communicate knowledge of agricultural science concepts to various stakeholders, including using scientific writing
4.
Apply principles of scientific process to solve problems relevant to agricultural industries
5.
Demonstrate proficiency in safe work practices on farms and agricultural workplaces
6.
Work effectively both independently and in team environments
Assessments
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Additional information
UN Sustainable Development Goals
This curriculum aligns with the following UN Sustainable Development Goals:
Goal 4: Quality education
Goal 9: Industry, innovation and infrastructure
Goal 12: Responsible consumption and production
Goal 15: Life on land
Goal 9: Industry, innovation and infrastructure
Goal 12: Responsible consumption and production
Goal 15: Life on land